Catering Menu
C1. Full Meal Platter with two Entrees (serve 20 - 25 person)
Scallion Pancake- 5 orders
Steam Dumpling- Total 60 pcs (choice of two different dumplings 30 pcs)
Chicken Wings- 25 pcs
Entree & Vegetables (choice of two different items from entree or vegetable section, NOT ENTITLE for seafood)
Fried Rice or Noodle
** if you like Pan Fried, 50 pcs add $5**$328.00 C2. Appetizers Platter (serve 15 - 20 person)
(Choice of three different items from the following items)
- Five Spicy Beef Tendon- 5 orders
- Crispy Fried Tofu- 5 orders
- Crab Rangoon- 6 orders
- Spring Roll- 11 orders
- Scallion Pancake- 6 orders
- Chicken Wings- 5 orders$160.00 C3. Dumpling Platter (serve 15- 20 person)
150 pcs Steam Dumpling (Choice of three different items from following Dumplings)
- Pork & Leeks Dumplings
- Pork & Cabbage Dumplings
- Chicken & Cabbage Dumplings
- Beef & Celery Dumplings
- Spinach w. Egg Dumplings
** if you like Pan Fried, 50 pcs add $5**$150.00 C4. Vegetarian Platter (serve 20 person)
Appetizers (choice of below:)
- Spring Roll- 10 orders
- Scallion Pancake- 5 orders
40 pcs Steam Vegetable Dumpling
1 Tray Vegetable Fried Rice or Vegetable Lo Mein
** if you like Pan Fried, 50 pcs add $5**$200.00